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LUCK AND THE LOTTERY: Powerball players swarm La Tienda in Franklin, Idaho. Unfortunately for these folks, the winning ticket was sold in Lincoln, Neb. / Photo by Shannon Gibbs

Today's word on journalism

Friday, February 24, 2006

"America loathes the White House press corps. This is especially true when the journalists preen for the television cameras, yell at the press secretary to achieve a dramatic effect, act bratty and petulant, appear openly disrespectful to the president and the vice president and generally behave like unruly 5-year-old children playing in a sandbox."

--Jon Friedman, columnist, MarketWatch, reviewing journalists' confrontations with White House Press Secretary Scott McClellan over the Cheney hunting accident, 2006

'Do you want bus fuel with that?' Vehicle powered by fry oil visits USU

By Marie MacKay

January 26, 2006 | Greasy french fries are becoming more than an American icon for some. They're a means of transportation.

For 490 days, a 36-foot bus from the non-profit National Outdoor Leadership School has been traveling throughout the United States -- fueled entirely on recycled vegetable oil.

The bus, along with three NOLS members, paid a visit to students at Utah State University Wednesday to promote their three-part mission of technical outdoor skills, leadership and environmental awareness.

"A lot of people are interested in it because it's not something you see everyday," said Alex Schirer, NOLS marketing representative who is one of three people traveling in the bus.

The bus has a separate fuel line for vegetable oil, which they collect from various restaurants along the road that have left over grease, said Lara McCluskey, NOLS marketing events coordinator.

"We can't go to any restaurant; not all restaurants all have good grease," McCluskey said. "Asian and Mexican restaurants tend to have good grease." Heating it to between 100 and 150 degrees, the grease is then filtered and poured into the fuel line. Unlike, biodiesel fuel, which is a combination of about 80 percent petroleum diesel fuel and 20 percent vegetable oil, NOLS uses pure vegetable oil to run its bus. They only use diesel fuel to start the bus' engine, McCluskey said.

"It's totally free," she said. Most restaurants pay to have their leftover vegetable oil removed, so instead NOLS takes it away for free, Schirer said.

"A lot of people at restaurants are skeptical of what we're doing sometimes when we ask if we can have their leftover oil," he said.

Anyone who owns a vehicle with a diesel engine can convert it to run completely on vegetable oil.

It costs about $1,500 to buy and install a second fuel line and doesn't require any alterations on the engine itself, McCluskey said.

"It's out there enough that it turns heads," said Matthew Copeland NOLS marketing manager. "If they can run a bus on veggie oil, maybe they can do other things with alternative energy." In general, vegetable oil gets about the same amount of mileage as regular gas-powered cars, McCluskey said.

The NOLS bus also includes six solar panels on its roof that produces energy.

That energy is stored in batteries in the bus which can be used for computers, phone chargers and a DVD player inside.

"What they're trying to accomplish is something that is very in line with the goal of [USU's] Outdoor Recreation Center to show alternative ways of transportation," said John Louviere ORC program administrator who organized the event.

Aside from showcasing the bus, the NOLS members held various presentations, such as rock climbing and leadership workshops throughout the day. The bus tour is a marketing tool to encourage students to enroll in classes at NOLS. The school is based out of Lander, Wyo., and provides college credit in wilderness education that can be transferred to more than 400 college across the country, Schirer said.

"This is very interesting," said Drauzio Ranger, a senior majoring in biology. "I think it's a good idea to teach people to preserve nature and to recycle stuff."

Ranger said he is interested in taking classes from NOLS because he was a cave guide in Brazil before he came to USU.

The NOLS bus has visited most states from coast to coast and recently returned from visiting Wesleyan, Kan. The next stop is at the University of Utah, Schirer said. All of their visits to various universities and businesses is free.

For more information about NOLS visit www.nols.edu.

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